Blueberry Biscuit Cream
Blueberry Wild (TFA): 3.5%
Cheesecake (Graham Crust) (TFA): 7%
Cream Fresh (FlavourArt): 1.5%
Dairy/Milk (TFA): 3%
Sweetener (TFA): 2%
Total Flavour Percentage: 17%
Recommended Steep: 2-3 weeks
Notes:
Blueberry is very strong after one week of steeping. The bakery notes come through stronger and the tartness of the blueberry dies down after 3 weeks of steeping.